Braised rice with tomato sauce

Braised rice with tomato sauce

Overview

The taste is salty and sweet, the color is red, and the meal is ready in one pot. It is a good choice for lazy people in summer

Tags

Ingredients

Steps

  1. Peel tomatoes and cut into cubes or small pieces

    Braised rice with tomato sauce step 1

  2. Wash the rice

    Braised rice with tomato sauce step 2

  3. Put oil in the pot, heat the oil to 50%, add tomatoes, stir-fry, add salt, sugar, chicken essence

    Braised rice with tomato sauce step 3

  4. Fry the tomatoes to produce red oily juice, add the rice, if you feel that the tomato juice is not too much, you can add some water,

    Braised rice with tomato sauce step 4

  5. Pour the rice into the electric pressure cooker, add sesame oil, and press the cooking button

    Braised rice with tomato sauce step 5

  6. While the rice is cooking, beat two eggs, add a few drops of cooking wine, and an appropriate amount of water

    Braised rice with tomato sauce step 6

  7. Fry into slices

    Braised rice with tomato sauce step 7

  8. After the rice is steamed, wait for the pressure valve to drop naturally and remove the lid

    Braised rice with tomato sauce step 8

  9. Pour the egg slices into the pot and stir evenly

    Braised rice with tomato sauce step 9

  10. Remove from pan and plate

    Braised rice with tomato sauce step 10