Spicy and sour seaweed

Overview

Summer is the popular season for cold dishes. Regular consumption of kelp can make your hair moist and black

Tags

• cold dishes
• beef chili sauce
• chicken essence
• kelp
• light soy sauce
• minced garlic
• sichuan pepper oil
• vinegar
• white sugar
• carrot
• sesame oil

Ingredients

Steps

1. 1 Wash and shred kelp and carrots

   

2. 2 Boil water in a pot, blanch kelp and carrot shreds separately, drain and take them out

   

3. 3 Prepare an empty bowl, add vinegar, light soy sauce, sesame oil, pepper oil, minced garlic, chicken essence, sugar, and beef chili sauce and mix well to form a mixture

   

4. 4 Add kelp shreds and carrot shreds, mix well