Christmas Gingerbread

Overview

My two-year-old nephew likes cartoon cookies, and I originally planned to use a three-dimensional mold to make some for him. But seeing everyone making Christmas cookies, I came to join in the fun. Drawing is really not my specialty, and I can't do this kind of artistic work. Just doing something casual to entertain my little kids. Although it doesn't look good, this cookie tastes very good and I really like the taste. My sister’s little baby took away all the good ones, and I had to make some more biscuits later to eat them myself.

Tags

• baking
• children
• old man
• cookies
• christmas
• baking powder
• butter
• cake flour
• egg
• honey
• sugar
• turmeric powder
• baking soda
• cinnamon powder

Ingredients

Steps

1. 1 Prepare all powders in required quantities

   

2. 2 Mix all the powder together and sift

   

3. 3 Sieve twice and set aside. Be sure to sift it more than twice so that it can be mixed evenly

   

4. 4 Soften butter and add sugar

   

5. 5 Use a whisk to stir the egg slightly, but don’t whip it completely

   

6. 6 Add eggs and mix well

   

7. 7 Add honey and mix well

   

8. 8 Sift in low-gluten flour

   

9. 9 Gently knead the dough, wrap it in a plastic bag and refrigerate it for 1 hour

   

10. 10 Roll it into a piece with a thickness of 3 mm

    

11. 11 Shaping with a mold

    

12. 12 Place in baking pan

    

13. 13 Bake in the oven at 170 degrees for 12 minutes

    

14. 14 Let the baked biscuits cool

    

15. 15 White chocolate coins, you can add a little milk or not

    

16. 16 It melts in warm water at around 60 degrees. Never use boiling water, otherwise the oil and water will separate. Dark chocolate coins are melted in the same way

    

17. 17 Put the melted chocolate into a piping bag

    

18. 18 Decorate the cookies with chocolate. I don’t know how to paint with icing, so I simply decorated it with chocolate to coax the children to play, haha.