Bean Paste Snacks

Overview

It's not a fun thing to do some fun at home on a rainy day. The bean paste is nutritious and sweet. It is wrapped in butter, egg and flour and transformed into a crispy bean paste snack.

Tags

• baking
• children
• fast food
• dinner
• baking powder
• butter
• egg
• low gluten flour
• sesame
• sugar
• bean paste

Ingredients

Steps

1. 1 All stuff

   

2. 2 Whipped butter

   

3. 3 Add sugar to the whipped butter. (You can insulate the water to make the oil and sugar more fully fused)

   

4. 4 Add an egg to the stirred oil-sugar mixture (you can leave a little less to brush the bean paste rolls before baking)

   

5. 5 Sift in the flour and add 1 gram of baking powder

   

6. 6 It's ok if the horns are soft and feel like earlobes

   

7. 7 Cut into noodles and add bean paste

   

8. 8 Cut into segments

   

9. 9 Stand on a row, coat with sesame seeds and brush with egg wash. Preheat the oven to 175 for 5 minutes and bake in the oven. Wait

   

10. 10 Hmm~ Not bad. Although there are brothers and sisters of different sizes, they can't stop our crispy and sweet hearts.