Black Plum, Osmanthus, White Kidney Bean
Overview
How to cook Black Plum, Osmanthus, White Kidney Bean at home
Tags
Ingredients
Steps
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Wash the white kidney beans and soak them in cold water for 24 hours (change the water once during this period).
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Prepare seasoning.
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Put the white kidney beans in the pot, add 500 ml of water, bring to a boil over high heat, add the black plums and cook over medium to low heat for about 15-20 minutes until cooked, turn off the heat. Pour the cooked white kidney beans and soup into a large bowl, add honey and osmanthus, stir well and soak for 5 hours.
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Finished product display
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Finished product display
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Finished product display
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Finished product display
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Finished product display
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Finished product display