Lollipop cake

Overview

It’s really cute as a gift for kids! Mmmmm!

Tags

• baking
• children
• cake
• afternoon tea
• children's day
• baking powder
• butter
• cake flour
• colorful beads
• orange marmalade
• pink chocolate
• sugar
• white chocolate
• whole egg liquid

Ingredients

Steps

1. 1 Beat eggs and sugar evenly

   

2. 2 Sift in the flour and baking powder

   

3. 3 Add melted butter

   

4. 4 Mix the batter evenly

   

5. 5 Put the batter into a piping bag

   

6. 6 First squeeze half of it into the mold

   

7. 7 Put some orange marmalade in the middle of each one

   

8. 8 Pour in the other half of the batter

   

9. 9 Cover the other half of the mold

   

10. 10 Preheat the oven to 180 degrees and bake for about 15 minutes. Take it out and insert the paper stick while it is still hot

    

11. 11 Melt chocolate over water

    

12. 12 Put the cake into the chocolate batter, coat it with a layer of chocolate, and sprinkle with colorful beads while it's hot