Mashed Potato Pancakes

Overview

Salty and sweet, paired with a glass of milk, a perfect breakfast

Add water to flour, and mix eggs evenly until the batter is moderately thick.
Peel the steamed sweet potatoes and mash them into puree
Put a little oil in a pan, heat it up, add the batter and transfer it to the pan so that the batter evenly covers the pan
Turn the pot to low heat and spread the mashed potato evenly on the surface
After the application is complete, fry the dough over medium heat
Place it on the chopping board, roll it into a roll, and cut it
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