Japanese beef rice bowl

Overview

How to cook Japanese beef rice bowl at home

Tags

• staple food
• home cooking
• japanese food
• egg
• fatty beef slices
• mirin
• rice
• sesame
• sugar
• soy sauce
• white onion

Ingredients

Steps

1. 1 Take a small piece of fat and put it in a pot to heat up the oil.

   

2. 2 Add onions and fry until fragrant.

   

3. 3 Add soy sauce, mirin and sugar, stir-fry until soft, add beef and stir-fry.

   

4. 4 Cover and simmer over low heat for 5 to 10 minutes, then cover with rice, add raw eggs and sprinkle with sesame seeds.