A bite of cake
Overview
How to cook A bite of cake at home
Tags
Ingredients
Steps
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Melt butter and beat
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Add sugar and beat
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Add all the ingredients except the egg liquid and mix into a dough (if you really can’t form a dough, add some salad dressing until it’s a little moist and you can form a ball)
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Divide into pieces a little larger than your thumb, put on a plate, and brush with egg wash
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Preheat the oven to 180 degrees, bake at 180 degrees for 5 minutes, bake at 170 degrees for 10 minutes, turn off the heat for 5 minutes, and let cool