Silky Chicken Stewed with Maca

Overview

How to cook Silky Chicken Stewed with Maca at home

Tags

• soups
• home cooking
• autumn recipes
• winter recipes
• lunch
• dinner
• maca
• morels
• silky chicken
• ginger
• salt

Ingredients

Steps

1. 1 Prepare the ingredients: as shown in the picture.

   

2. 2 Blanch the black-bone chicken and wash it.

   

3. 3 Put all the ingredients into a rice cooker, add a piece of ginger, and add an appropriate amount of water.

   

4. 4 Press the soup button and it will be completed in 2 hours by default.

   

5. 5 When the time is up, the soup is ready, just add some salt.

   

6. 6 Finished product picture.

   

7. 7 Finished product picture.