Fried dried sea fish with salted radish
Overview
How to cook Fried dried sea fish with salted radish at home
Tags
Ingredients
Steps
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Soak the salted dried fish in water until soft to remove the salty taste.
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Salted radish or salted pepper will also work,
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chopped,
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First saute the salted radish until fragrant,
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In another pot, add salted dried fish and stir-fry evenly,
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Fry until fragrant and remove the water,
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Sprinkle with paprika,
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Pour over light soy sauce and stir-fry evenly,
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Put in the chili pepper,
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Sauté until fragrant,
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Sprinkle with MSG and Thirteen Incense.
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Stir well,
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Remove from the pan.