Turmeric flower roll

Overview

How to cook Turmeric flower roll at home

Tags

• staple food
• home cooking
• cooked oil
• flour
• food alkali
• turmeric powder
• yeast powder
• salt
• water

Ingredients

Steps

1. 1 Melt the yeast powder with warm water and let the dough ferment until it becomes foamy and looks like honeycomb eyes

   

2. 2 After the dough is fermented, add alkali and knead well, let it rest for a while, then roll it into thin slices (the turmeric powder must be cooked in oil in advance)

   

3. 3 Apply turmeric powder to the dough and sprinkle with salt

   

4. 4 Roll up, as shown in the figure

   

5. 5 Make it into various shapes as you like

   

6. 6 It is also very appetizing to cut directly into pictures. Boil water in advance and steam for 30 minutes

   

7. 7 Very soft and delicious😍Friends who like it, please follow + collect🙏🙏🙏