Spicy open-back shrimp

Overview

A spicy and delicious dish.

Main raw materials.
Wash the prawns, remove the whiskers and legs, open the back and remove the threads. Sprinkle with dry flour and set aside.
Heat oil, add prawns and fry until cooked.
Heat oil in a pan, add onions, ginger and garlic.
Add Pixian bean paste and garlic chili sauce and stir-fry until fragrant.
Add cooking wine, light soy sauce, sugar, a little water and stir well. (Various seasonings are already salty, no need to add salt)
Add the fried shrimps and stir-fry evenly to add flavor.
Spicy open-back shrimp.