Stir-fried bacon with green pepper and double mushrooms
Overview
Mushrooms are rich in nutrients. Add bacon and stir-fry quickly. They are fresh and nutritious!
Tags
Ingredients
Steps
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Prepare the ingredients.
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Remove roots from mushrooms, slice bacon and green peppers.
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Heat the oil in the pan, stir-fry the green pepper until it changes color and serve.
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Add the sausage directly and stir-fry to release the oil.
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Add the mushrooms.
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Stir fry for a few dozen seconds.
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Add fried green peppers
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Add a little water, salt and stir well and bring to a boil.
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Stir-fried bacon with green pepper and double mushrooms is good.