Pretzels

Overview

How to cook Pretzels at home

Put yeast and sugar into a basin
Pour in appropriate amount of warm water and dissolve
Pour in the flour and knead until moistened and place in a warm place to let it rise
The risen dough
Put pepper powder and salt into a bowl and mix well
Knead and deflate the dough
Roll into large slices
Pour a little salad oil
Wipe it out on all sides
Smear evenly
Sprinkle evenly with salt and pepper
Juan Juan
Cut into small sections and shape
Preheat the electric baking pan, brush it with a layer of oil, and put the cake base
Bake until both sides are browned