Spicy Braised Pork

Overview

How to cook Spicy Braised Pork at home

Tags

• cold dishes
• common dishes
• meat dishes
• old man
• sichuan cuisine
• lunch
• brown sugar
• chicken essence
• dried chili pepper
• halogen medicine
• pork
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare brine and meat,

   

2. 2 Dried chili pepper,

   

3. 3 Bring water to a boil in a pot and add the marinade. You can wrap the brine medicine in a bag with gauze. I was too lazy to wrap it.

   

4. 4 Add dried chili pepper,

   

5. 5 Put some salt,

   

6. 6 Drizzle with soy sauce,

   

7. 7 Put in the pork,

   

8. 8 Put some brown sugar,

   

9. 9 Braising for more than 40 minutes. When braising the meat, you can add some eggs, pig trotters, and duck necks together to save time and trouble, and it is more fragrant.

   

10. 10 Very fragrant braised pork.