Grilled local chicken with bamboo shoots

Overview

The bamboo shoots are particularly tasty and chewy, and the local chicken is delicious.

Cut the bamboo shoots into pieces and soak them in water to remove the astringency.
Wash the chicken and put it in a pot to dry out the water.

$Grilled local chicken with bamboo shoots step 2$
Pour out the fried water to remove the earthy smell.
When the oil is hot, add the chicken pieces and stir-fry until golden brown. Add the bean paste and stir-fry.
Cut various seasonings and set aside.
Add various seasonings to the chicken pieces and stir-fry together.
Stir fry evenly.
Add water to cover the ingredients and bring to a boil over high heat.
Add bamboo shoots and cook for 30 minutes.
Add salt and light soy sauce to enhance the flavor and reduce the juice over high heat.
Remove from the pan.