Shredded radish and egg soup
Overview
How to cook Shredded radish and egg soup at home
Tags
Ingredients
Steps
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raw materials.
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Shred the radish.
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Hot pan and cold oil.
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Fried eggs.
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Scramble the eggs.
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Add appropriate amount of water.
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Cook until the soup becomes milky white.
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Pour in shredded radish and season with salt and MSG.