Seaweed and chicken soup for 12 months and above
Overview
The child is sick and has a poor appetite, so making this chicken and seaweed soup is perfect. Chicken is easy to digest and tastes good. Chicken is rich in protein, vitamins A, B, E, and minerals such as magnesium, phosphorus, and potassium. Seaweed is salty and delicious. It is rich in protein, dietary fiber, multiple vitamins and trace elements. Especially the iodine content is very high. Adding seaweed to food can greatly improve the deliciousness of complementary foods. Mushrooms can also be seasoned to replace MSG and other seasonings. If the baby still cannot bite the mushrooms, mushroom soup is also very delicious.
Tags
Ingredients
Steps
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Cut the chicken into small pieces, soak and shred the mushrooms and set aside.
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Add water to the pot, add mushrooms and cook until fragrant.
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Cut green vegetables into shreds.
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Add chicken and vegetables.
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After the water boils, add the seaweed.
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Finally, add vegetable oil and shrimp skin powder for seasoning.