Carrot Soy Milk Hot Dog Bun

Overview

Bread made with soy milk is rich in nutrients. What if you add sausage and roll it into a cute carrot shape?

Use a measuring cup to measure the soybeans, wash them, put them into the breaking machine, add an appropriate amount of water, and start the pure soy milk program
After completion, pour out about 50 grams of soy milk, add 20 grams of cold water, let it cool in the bread barrel, add yeast powder, high-gluten flour, fine sugar and salt, and start the dough kneading process
After fermentation has doubled in size, take it out and knead to remove air bubbles, then let the dough sit for 20 minutes
While the noodles are baking, fold the tin foil into a rectangle, then roll it into a cone-shaped barrel. If you have a tapered mold, you can ignore this step
Wrap the dough into a long strip on a tin foil tube
Brush the surface with egg wash, let it rest for about 40 minutes, put it in the middle of the oven, and bake at 170 degrees for about 15 minutes. The specific temperature and time should be increased or decreased according to the size of the lobster
After baking and letting cool, take out the tin foil, stuff the chopped sausage pieces and washed and root-removed coriander into the tube
Crush some Oreo cookies and serve as soil