Delicious burritos

Overview

Do not scald noodles with boiling water. Apply some oil to your kneading hands

Wash all the prepared vegetables and set them aside to dry.
First pour the flour into a clean basin, and use boiling water. "It must be boiling water, boiling water, boiling water." Say the important thing three times, add a small amount into the flour, stir with chopsticks, until the flour becomes fluffy, and the temperature of the flour is appropriate and not hot, you can knead the flour into dough, cover it with a damp cloth and let it rest for about 5 minutes.
Wake up the dough, knead the dough slightly and divide it into several small portions (apply some oil on your palms when kneading the dough). Knead each small portion, flatten it and apply a little corn oil and salt. Then pick up the dough and knead it well. Use a rolling pin to roll it out thinly
Put a small amount of oil in the pan, put the rolled dough into the pan, and fry the pancake until small spots appear on both sides, then it is almost ready to be taken out of the pan. Then apply your favorite sauce, add lettuce, shredded potatoes, carrots, green peppers, sausages, and brush with a little more sauce. Roll up the pancake and eat it. It is recommended to eat the pancake just after it is baked and wrapped with fillings, which will be more delicious