Spicy Grilled Wings

Overview

Some time ago, I went to eat Wu Ge grilled wings with my friends. I ordered the double-sided spicy ones. The grilled wings were full of chili noodles. I really drank water while eating. Although it's delicious, making a reservation is too troublesome, so I'd better make it at home. The seasonings for marinating chicken wings are optional. Mix well and put the chicken wings in the refrigerator for a few hours. After marinating, take them out and bake them in the oven. Watching the chicken wings sizzling in the oven and then starting to turn red, bright and brown, the whole house is filled with the aroma of chicken wings. Next, let’s take a look at how to make this [Spicy Grilled Wings], right?

Tags

• bbq
• home cooking
• late night snack
• dinner with friends
• chicken wings
• chili powder
• cooking wine
• cumin powder
• honey
• old soy sauce
• oyster sauce
• peanut oil
• sichuan pepper powder
• white sesame
• ginger

Ingredients

Steps

1. 1 First of all, we need to prepare all the ingredients needed to make this [Spicy Grilled Wings]: take out a pack of chicken wings from the refrigerator in advance and defrost them, then clean the chicken wings, put them on the chopping board and use a knife to cut both sides of the chicken wings, and cut 3 knives evenly on both sides. This will make it easier to pickle and taste better.

   

2. 2 Put the modified chicken wings into a basin, add appropriate amount of green onions, ginger, cooking wine, honey, dark soy sauce, and oyster sauce and marinate them well. Add chili powder, cumin powder, and Sichuan pepper powder, mix well, cover with plastic wrap, and marinate in the refrigerator for more than 3 hours.

   

3. 3 Preheat the oven to 200 degrees for 10 minutes, cover the baking sheet with a layer of tin foil, place the baking mesh on the baking sheet, take out the marinated chicken wings and arrange them neatly on the baking mesh, brush with a layer of marinade, and finally sprinkle with white sesame seeds.

   

4. 4 Place in the middle rack of the preheated oven, select the up and down bake function keys, and bake at 200 degrees for 10 minutes before taking it out.

   

5. 5 Brush both sides of the chicken wings with a layer of oil, then brush with a layer of marinade, sprinkle with chili powder, cumin powder and white sesame seeds, return to the oven and bake for 8 minutes.

   

6. 6 Place lettuce leaves on the plate, take out the grilled chicken wings and put them on the plate. The spicy and tender chicken wings with attractive color are ready to be grilled.