Black and white garlic steamed shrimp
Overview
Chop the black and white garlic into mince and scatter it evenly on the fresh prawns. It’s simple to make. After steaming, it’s a delicious meal!
Tags
Ingredients
Steps
-
Prepare ingredients
-
Pick off the shrimp lines and heads from the fresh shrimps, marinate them with a small amount of light soy sauce, cooking wine and salt for a few minutes. When marinating the shrimp, prepare the black garlic and garlic heads, mince the black garlic and garlic heads. Also mince the ginger and green onions.
-
Steam in a pot
-
Steam over high heat for 7-8 minutes
-
The steamed shrimps are ready to eat after taking them out, with the sweetness of black garlic.