Fried rice noodles

Overview

Fried rice noodles are simple and delicious. You can eat them on their own or as part of a meal. It’s very good!

Tags

• snacks
• cantonese cuisine
• cantonese snacks
• french beans
• ginger grains
• green onions
• laoganma black bean sauce
• onions
• pho
• pixian douban
• refined salt
• carrot
• minced garlic
• soy sauce

Ingredients

Steps

1. 1 Prepare ingredients, chop into pieces and set aside

   

2. 2 Pour an appropriate amount of oil into the pot, heat 60%, add onions, carrots and beans and stir-fry until cooked

   

3. 3 Shovel to one side, add ginger, garlic, Laoganma black bean sauce, Pixian bean paste and stir-fry until fragrant

   

4. 4 Fry the red oil

   

5. 5 Add the rice noodles and a spoonful of salt and stir-fry evenly

   

6. 6 Add soy sauce and stir-fry evenly

   

7. 7 Add green onions and stir-fry evenly

   

8. 8 Take out and serve

   

9. 9 Let’s eat, I’ll finish most of it by myself😁