Oatmeal scallion soda crackers

Overview

If you eat too many sweet biscuits, you might as well try a different flavor. This onion-flavored salty soda cracker, the onion aroma during the baking process is already very tempting! The texture is crispy and the slightly salty taste becomes more and more fragrant the more you chew it, making it more and more addictive. Compared with other biscuits, soda crackers are very healthy, because the amount of oil and sugar in the biscuits is very small, and oats are added, which is very suitable for patients with high blood sugar and diabetes.

Tags

• baking
• good looks
• afternoon tea
• snacks
• instant oatmeal
• low gluten flour
• onions
• yeast
• baking soda
• milk
• salt
• vegetable oil

Ingredients

Steps

1. 1 The raw materials are reserved. The oatmeal used is MyllynParas instant oatmeal imported from Finland, which has a better taste.

   

2. 2 Heat the milk to about 30 degrees and mix with the yeast to dissolve.

   

3. 3 Chop green onions and set aside.

   

4. 4 Take an appropriate amount of MyllynParas instant oatmeal.

   

5. 5 Then add all the ingredients and oats to the milk liquid.

   

6. 6 After kneading into a uniform dough, cover with plastic wrap and let rise for about 45 minutes.

   

7. 7 Place the dough on a silicone mat and roll it out thinly with a rolling pin.

   

8. 8 Cut into small cubes of equal size.

   

9. 9 Place the cut squares on the parchment paper on the baking sheet, leaving an appropriate gap in the middle.

   

10. 10 Use a fork to make even holes.

    

11. 11 Preheat the oven to 180 degrees and bake for about 20 minutes.

    

12. 12 Take it out and let it cool before eating.