Scrambled eggs with black bean and garlic sprouts

Scrambled eggs with black bean and garlic sprouts

Overview

How to cook Scrambled eggs with black bean and garlic sprouts at home

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Ingredients

Steps

  1. All ingredients.

    Scrambled eggs with black bean and garlic sprouts step 1

  2. Pour oil into the pot and when 7 is cooked, pour in the beaten eggs.

    Scrambled eggs with black bean and garlic sprouts step 2

  3. After forming, remove and drain the oil and set aside, that's about all it takes.

    Scrambled eggs with black bean and garlic sprouts step 3

  4. Add a little oil depending on the amount of oil, add a small amount of oil to a separate pot and saute the green onions until fragrant, add a spoonful of black bean and stir-fry for a while, then add the garlic sprouts.

    Scrambled eggs with black bean and garlic sprouts step 4

  5. Stir-fry for about 3 minutes. Add the small sausages and continue to stir-fry. In addition to adding flavor, the tempeh also has a certain saltiness, so you don't need to add salt. One minute before serving, pour in the eggs and stir-fry quickly, then serve.

    Scrambled eggs with black bean and garlic sprouts step 5

  6. Salty and delicious, suitable for eating steamed buns~

    Scrambled eggs with black bean and garlic sprouts step 6