Scrambled eggs with tomatoes

Scrambled eggs with tomatoes

Overview

How to cook Scrambled eggs with tomatoes at home

Tags

Ingredients

Steps

  1. Cut tomatoes into cubes

    Scrambled eggs with tomatoes step 1

  2. Crack the eggs into a bowl

    Scrambled eggs with tomatoes step 2

  3. Add a little salt to the eggs and beat them with chopsticks.

    Scrambled eggs with tomatoes step 3

  4. Heat oil in a pan

    Scrambled eggs with tomatoes step 4

  5. Pour in the egg liquid and fry until cooked

    Scrambled eggs with tomatoes step 5

  6. Fry the eggs and put them into a bowl and set aside.

    Scrambled eggs with tomatoes step 6

  7. Chopped green onions

    Scrambled eggs with tomatoes step 7

  8. Add onions and tomatoes to the pot and stir-fry. Add salt, very fresh soy sauce, and season little by little. Add or subtract seasonings according to taste.

    Scrambled eggs with tomatoes step 8

  9. When the tomatoes are fried into soup, you can add less water so that they don't become too dry. Add the eggs and stir well. Remove from the pan.

    Scrambled eggs with tomatoes step 9

  10. Finished product pictures

    Scrambled eggs with tomatoes step 10