Chestnut roasted pork ribs
Overview
How to cook Chestnut roasted pork ribs at home
Tags
Ingredients
Steps
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Prepare chestnuts
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Cut the ribs, add salt, soy sauce, pepper, five-spice powder, and ginger, and marinate for half an hour in advance to add flavor.
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Heat the oil, add the pork ribs and stir-fry
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Fry until both sides are golden
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Add water to almost cover the ribs
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Add chestnuts and simmer over low heat for 10 minutes
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Finally, add onions, peppers, and reduce the juice over high heat oK
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Finished product