Steamed radish dumplings

Overview

This morning I made steamed dumplings stuffed with radish, rice paste and stir-fried vegetables. The steamed dumplings are beautiful in color (and have no additives) and the fillings are delicious.

Tags

• pasta
• fillings
• flour
• green tea powder
• red pitaya powder
• water

Ingredients

Steps

1. 1 Mix the fillings first.

   

2. 2 Everyone knows how to make dumplings. Today I made dumplings made with green tea powder, red dragon fruit powder and two kinds of dough.

   

3. 3 After the water in the pot boils, put it on a drawer and put it into the pot. Place the dumplings a little apart to prevent them from sticking.

   

4. 4 Boil water and steam for 7 to 8 minutes.

   

5. 5 The dumplings are beautiful in color, have no additives, and the fillings are delicious.