【Stewed duck with four ingredients】--- Winter health-preserving delicacies

【Stewed duck with four ingredients】--- Winter health-preserving delicacies

Overview

How to cook 【Stewed duck with four ingredients】--- Winter health-preserving delicacies at home

Tags

Ingredients

Steps

  1. Clean the duck and chop it into evenly sized pieces.

    【Stewed duck with four ingredients】--- Winter health-preserving delicacies step 1

  2. Prepare four bags and pack them in gauze bags.

    【Stewed duck with four ingredients】--- Winter health-preserving delicacies step 2

  3. Boil an appropriate amount of water in a pot, add duck meat and blanch the blood.

    【Stewed duck with four ingredients】--- Winter health-preserving delicacies step 3

  4. Clean the blanched duck meat and set aside.

    【Stewed duck with four ingredients】--- Winter health-preserving delicacies step 4

  5. Pour the duck meat into the WMF pressure cooker.

    【Stewed duck with four ingredients】--- Winter health-preserving delicacies step 5

  6. Put in the four-pack.

    【Stewed duck with four ingredients】--- Winter health-preserving delicacies step 6

  7. Add about 250ml of Huadiao wine.

    【Stewed duck with four ingredients】--- Winter health-preserving delicacies step 7

  8. Add water until almost level with the duck meat.

    【Stewed duck with four ingredients】--- Winter health-preserving delicacies step 8

  9. Close the WMF pressure cooker lid and push the button on the handle.

    【Stewed duck with four ingredients】--- Winter health-preserving delicacies step 9

  10. Bring to a boil over high heat until the second orange line rises, then turn to minimum heat and simmer for ten minutes.

    【Stewed duck with four ingredients】--- Winter health-preserving delicacies step 10