Sunflower Muffin Cake

Overview

When I was a child, my grandma’s house had several sunflowers, and I liked them very much. Sunflowers have their own unique charm. Sunflowers are bright and bring me happiness and positive energy. I hope I can embrace every day with a smile and be as warm as a sunflower.

Tags

• baking
• good looks
• breakfast
• afternoon tea
• summer recipes
• butter
• chocolate chips
• cream cheese
• egg
• gardenia powder
• low gluten flour
• sunflower seeds
• milk
• powdered sugar

Ingredients

Steps

1. 1 Add eggs and milk to the container, then add melted butter.

   

2. 2 Add sifted cake flour.

   

3. 3 Add sunflower seeds.

   

4. 4 Pour the batter into the mold. Bake at 180 degrees for 25 minutes.

   

5. 5 After the cream cheese is beaten, add powdered sugar and continue mixing.

   

6. 6 Add gardenia powder.

   

7. 7 Continue to stir evenly.

   

8. 8 Place a piping tip in the middle of the baked muffin cake and pipe petals around it.

   

9. 9 Continue to squeeze out the petals.

   

10. 10 After squeezing, take out the piping nozzle.

    

11. 11 Place chocolate chips in the gap in the middle.

    

12. 12 Finished product picture٩(˃̶͈̀௰˂̶͈́)و