Roast fungus with tofu

Roast fungus with tofu

Overview

Braised fungus with tofu is a vegetarian and meat dish. Using the braised cooking method, the good tofu is cooked to a very delicious taste, and paired with the very good black fungus, ordinary ingredients create a healthy home-cooked delicacy.

Tags

Ingredients

Steps

  1. Soak the fungus in cold water in advance

    Roast fungus with tofu step 1

  2. Wash the tofu, soak the fungus and drain the water

    Roast fungus with tofu step 2

  3. Cut the tofu into pieces and tear the fungus into small florets

    Roast fungus with tofu step 3

  4. Use salt, soy sauce, light soy sauce, sugar, cooking wine and appropriate amount of water to make a bowl of juice

    Roast fungus with tofu step 4

  5. Heat up the oil pan and fry the tofu

    Roast fungus with tofu step 5

  6. Fry one side until golden brown, then fry the other side. After frying, take it out and set aside

    Roast fungus with tofu step 6

  7. Put the oil in the pan again, stir-fry the green onions and ginger until fragrant, add the fried tofu and fungus

    Roast fungus with tofu step 7

  8. Pour the juice into the bowl, bring to a boil over high heat, then reduce to a simmer and simmer

    Roast fungus with tofu step 8

  9. Cook until the ingredients are fragrant

    Roast fungus with tofu step 9