Spicy Chicken Burger
Overview
1. My WeChat public account [Azalea Food], follow it and you can view the food recipes and weight-loss experiences that I carefully edit for everyone every day!
Tags
Ingredients
Steps
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Cut a piece of chicken breast into rounds, about the same size as a piece of bread! You can also replace the chicken breasts with chicken legs, and just remove the bones from the chicken legs.
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Divide chicken breast into 2 pieces. If the chicken breast is thicker, divide it into 3 pieces. If the chicken breast is thinner, divide it into 2 pieces. The chicken breast is too thick and not easy to taste, and it is not easy to be cooked when fried.
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Add chili powder, salt, black pepper and olive oil to the chicken and marinate for 2 hours or refrigerate overnight. Sprinkle the chicken with the seasoning and pat it with your hands to let the flavor of the seasoning blend into the chicken better.
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Place the marinated chicken into the egg wash and coat both sides with the egg wash.
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Then put it in the starch and roll it around to coat it with starch.
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Roll it back into the egg liquid again.
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Finally coat with bread crumbs.
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Put the chicken coated in bread crumbs into oil and fry until brown, then remove and drain.
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Cut the bun in the middle, put washed lettuce leaves on it, and squeeze salad dressing on the leaves. Salad dressings come in different flavors, and I personally prefer salty salad dressings when paired with burgers.
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Put the fried chicken and some shredded purple cabbage and you’re ready to eat! You can mix and match the vegetables as you like! Enter [small bread] in the official account and the system will automatically reply to you with the specific recipe for the small bread!
