Stir-fried king oyster mushrooms with coriander
Overview
How to cook Stir-fried king oyster mushrooms with coriander at home
Tags
Ingredients
Steps
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Required ingredients.
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Wash the king oyster mushrooms, shred them, and blanch them in boiling water; wash and cut the coriander into sections and set aside.
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Get the seasoning ready.
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Put an appropriate amount of peanut oil in the pot, stir-fry the shredded green onions and ginger until fragrant, add the king oyster mushrooms and stir-fry for a while, add June fresh soy sauce, oyster sauce, and chicken essence, stir-fry evenly.
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Before serving, sprinkle with coriander and serve.