Soybean sprouts mixed with spinach

Soybean sprouts mixed with spinach

Overview

Although the soybean sprouts sprouted from the exchanged bean sprout machine do not look very good, they are all obtained through hard work. They have a unique taste when eaten, not to mention that no growth agents are added, so you can eat them safely and healthily.

Tags

Ingredients

Steps

  1. Soak dried soybeans in water overnight

    Soybean sprouts mixed with spinach step 1

  2. It will take about 3 days to grow bean sprouts using a bean sprout machine

    Soybean sprouts mixed with spinach step 2

  3. Remove the roots and rinse with clean water 2 times

    Soybean sprouts mixed with spinach step 3

  4. Boil a pot of water, boil the soybean sprouts and blanch them for 2 minutes, then remove and remove the water

    Soybean sprouts mixed with spinach step 4

  5. Then blanch the spinach

    Soybean sprouts mixed with spinach step 5

  6. After cooling, squeeze out the water and chop into small pieces

    Soybean sprouts mixed with spinach step 6

  7. Pour a little oil into the wok and stir-fry a star anise until fragrant

    Soybean sprouts mixed with spinach step 7

  8. Pour in the very fresh soy sauce, light soy sauce, and sugar and bring to a boil

    Soybean sprouts mixed with spinach step 8

  9. Add spinach

    Soybean sprouts mixed with spinach step 9

  10. Then add the soybean sprouts

    Soybean sprouts mixed with spinach step 10

  11. Stir evenly

    Soybean sprouts mixed with spinach step 11

  12. Remove from pan and plate

    Soybean sprouts mixed with spinach step 12