Spicy Pork Trotters

Overview

Pig's trotters are rich in collagen, which is not only a good product for beauty and beauty, but also has a chewy texture. Coupled with the spicy and fragrant seasoning, it couldn't be more delicious!

Tags

• hot dishes
• aniseed
• cooking wine
• doubanjiang
• dried chili pepper
• oil
• onions
• pig's trotters
• rock sugar
• ginger
• pepper
• salt
• sesame oil
• water

Ingredients

Steps

1. 1 Shave and wash the pig's trotters, plan them along the fork of the trotters, and then chop them into 4 sections;

   

2. 2 Put the chopped pig's trotters into the pot with cold water, blanch them for about 3 minutes and take them out;

   

3. 3 Put the processed pig's trotters, seasonings and water into the pot, cover the pot, and activate the [Fructus Hoof] function;

   

4. 4 After cooking is completed, stir the ingredients in the pot evenly.