Fish flavored double pepper barbecued pork

Overview

How to cook Fish flavored double pepper barbecued pork at home

Tags

• hot dishes
• common dishes
• meat dishes
• cantonese cuisine
• old man
• dinner with friends
• lunch
• barbeque pork
• fish flavor powder
• light soy sauce
• msg
• oil
• green pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Prepare barbecued pork, green pepper, red pepper,

   

2. 2 Slice the barbecued pork and cut the pepper into cubes.

   

3. 3 Fry the peppers first,

   

4. 4 Put some salt,

   

5. 5 Stir-fried and destroyed,

   

6. 6 Put in the barbecued pork,

   

7. 7 Pour over light soy sauce and stir-fry until fragrant,

   

8. 8 Sprinkle with chicken essence,

   

9. 9 Sprinkle fish flavor powder and serve.

   

10. 10 Plate and serve.