Steamed eggplant with minced pepper and pork

Overview

How to cook Steamed eggplant with minced pepper and pork at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• chopped pepper
• green eggplant
• light soy sauce
• minced pork
• onions
• salt

Ingredients

Steps

1. 1 Remove the stems from the eggplants and wash them. Add the minced meat to the onions, salt and light soy sauce and mix well

   

2. 2 Cut the eggplant in half, then make several cuts on the eggplant

   

3. 3 Spread the minced meat on the eggplant and put it on a plate

   

4. 4 Then add chopped pepper

   

5. 5 Bring water to a boil, add eggplant and steam for 10 minutes