Garlic Broccoli

Overview

How to cook Garlic Broccoli at home

Remove old leaves and roots from broccoli, divide into small rooms and wash.
Cut off the base of the peeled garlic cloves and press into minced garlic with a garlic press.
Put the minced garlic into the hot oil pan and roast over medium-low heat until fragrant.
Add the broccoli, stir-fry a few times, then add a small amount of water (1/4 cup), and when the broccoli begins to soften, add salt to taste.