Mapo Tofu

Mapo Tofu

Overview

As a Chengdu native, I know this dish well, and it is a very suitable dish for everyone from snacks to home-cooked dishes. I have tasted countless versions. It is better to make it yourself if you like it!

Tags

Ingredients

Steps

  1. Cut the tofu into cubes and put it into cold water. The ingredients are as shown in the picture

    Mapo Tofu step 1

  2. Put appropriate amount of water and salt into the pot

    Mapo Tofu step 2

  3. Add tofu and boil

    Mapo Tofu step 3

  4. Remove the tofu and drain

    Mapo Tofu step 4

  5. Heat oil in a pan. When the oil is almost cooked, add minced meat

    Mapo Tofu step 5

  6. Add ginger garlic bean paste

    Mapo Tofu step 6

  7. Add tofu

    Mapo Tofu step 7

  8. Add tofu, appropriate amount of salt, and water soybean powder

    Mapo Tofu step 8

  9. Thicken the pot, serve on a plate, and sprinkle with peppercorns

    Mapo Tofu step 9