Mushroom and Shrimp Pimple Soup

Overview

How to cook Mushroom and Shrimp Pimple Soup at home

Tags

• staple food
• soups
• home cooking
• soup
• corn
• flour
• light soy sauce
• mushrooms
• oil
• diced carrots
• green beans
• minced garlic
• salt
• shrimp

Ingredients

Steps

1. 1 Peel and devein the shrimp, leaving the heads on, and slice the mushrooms.

2. 2 Chop the minced garlic and set aside.

3. 3 Add oil to the pot and fry the shrimp heads until the yellow juice is drawn out.

4. 4 Add the minced garlic and mushrooms and stir-fry until fragrant, then add an appropriate amount of water and bring to a boil.

5. 5 Stir the flour and water until it becomes yogurt-like, pour it onto a colander and let the batter slowly flow into the boiling water.

6. 6 Add diced carrots, green beans, and corn kernels and bring to a boil.

7. 7 Add light soy sauce and season with appropriate amount of salt.

8. 8 Smooth and delicious pimple soup.

9. 9 Let’s try it together.