Motherwort pigeon soup
Overview
Motherwort is a Chinese herbal medicine, so Motherwort Pigeon Soup is a medicinal soup. It is suitable for women to consume after menstruation, but those with special physiques need to respect their doctor before eating. Motherwort, also known as Kuncao, Motherwort, etc., is an upright herbaceous plant of the Lamiaceae family. It has been used by traditional Chinese medicine throughout the ages to treat gynecological diseases and benefit the body and beauty. The whole plant is rich in trace elements such as selenium and manganese, and has antioxidant, anti-aging, and anti-fatigue effects. Motherwort is very important for female friends, especially during special periods. Drinking a cup of motherwort tea can warm menstruation, nourish blood, remove blood stasis and relieve pain,
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Ingredients
Steps
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Dove ready, cut block.
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Prepare red dates and motherwort and put them into boxes or small cotton bags.
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Pour cold water into the pot and remove the foam when it is almost boiling.
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Then transfer to the saucepan. Add ginger, green onion, red dates and motherwort.
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Turn on the electric stew pot and let it simmer until the time is up.
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Seasoning bowl.
