Grilled Shrimp with Quail Eggs

Grilled Shrimp with Quail Eggs

Overview

The shrimps cooked with quail eggs are very delicious, and the shrimps are nutritious and calcium-rich. The nutritional value of quail is also very high.

Tags

Ingredients

Steps

  1. Prepare the onions, ginger and garlic, leaving only half a chili pepper, and about 20 quail eggs. Boil the room temperature eggs in a pot with cold water for 8 minutes over medium heat, peel them and set aside.

    Grilled Shrimp with Quail Eggs step 1

  2. Frozen 30 shrimps in the refrigerator, peeled the shells, deveined the shrimps, washed and dried them and set aside.

    Grilled Shrimp with Quail Eggs step 2

  3. Have all ingredients ready.

    Grilled Shrimp with Quail Eggs step 3

  4. Heat a pan, add some oil and sauté the onion, ginger and garlic, then add the shrimp and stir-fry. After it changes color, add 1 small bowl of water.

    Grilled Shrimp with Quail Eggs step 4

  5. Add water to boil, add cooking wine, oyster sauce, tomato sauce, black pepper sauce, salt and five-spice powder, add quail eggs, cover and simmer over medium heat for 5 minutes, open the cover and reduce the juice over high heat, add shredded green pepper and stir-fry evenly.

    Grilled Shrimp with Quail Eggs step 5

  6. Grilled shrimps with quail eggs, simple, delicious, nutritious and delicious.

    Grilled Shrimp with Quail Eggs step 6