Stir-fried Pork Loin and Potato Chips
Overview
Nutritional supplements for the body
Tags
Ingredients
Steps
-
Thinly slice the kidneys
-
Cut potatoes, onions and green peppers into strips
-
After cutting the kidneys, soak them in cold water for a while, take them out, add the light soy sauce and peppercorns, marinate them in wine for a few minutes
-
Put oil in the pot, drizzle the kidneys with oil and take them out
-
Put oil in the pot, you can also use that oil to fry directly. Add the peppercorns, onions, ginger and garlic, then add the potato strips and stir-fry until the potatoes change color
-
Add kidneys and fry together
-
Stir fry for a few times and add the prepared green pepper and onion shreds
-
When the frying is almost done, turn off the heat, add chicken essence and take out the pan