Original cake

Overview

It’s the weekend again, so you don’t have to buy your children’s favorite snacks. It’s fun, delicious and healthy to make them yourself. Today's snack is made of cake. The children not only want to eat it, but also want to make it together. Because they just bought the Dongling wireless egg beater, the children can't put it down. They must make the cake by themselves. The wireless one is great. You can beat the egg whites while sitting on the sofa. It is really convenient. It’s rare for middle school students to have time on weekends, so making cakes also relieves children’s study pressure. I also enjoy it, as long as I have guidance from someone nearby.

Tags

• baking
• afternoon tea
• arowana household original cake mix
• egg
• salad oil
• white sugar
• lemon juice
• milk
• salt

Ingredients

Steps

1. 1 Prepare all the ingredients, including eggs, cake flour, milk and sugar. Your home-made eggs are relatively small, so choose larger eggs. The cake flour can be sifted in advance.

   

2. 2 Prepare two water-free and oil-free containers to completely separate the egg whites and egg yolks.

   

3. 3 Add milk, salad oil, and 10g white sugar to the egg yolks and mix evenly. Stir thoroughly until emulsified. Sift in the cake flour and mix evenly. Remember to mix and not stir.

   

4. 4 Add salt and a little lemon juice to the egg whites, and add sugar in three batches to beat. The egg beater must be charged in advance. The new egg beater is also charged, but the battery is not full. It is best to charge it before use. Today's egg whites are completely whipped by children. I really like this egg beater. It is small and exquisite, does not require a power socket, is flexible to use, and the double-rod whipping effect is really good.

   

5. 5 If there are big lines in the egg white that won't disappear, just lift it up and see if there are small hooks. If you're not sure, just insert a chopstick and it'll be fine if it doesn't fall down. It takes about 2 minutes to beat 3 egg whites. The sound is very quiet and it is very comfortable to use.

   

6. 6 Add the whipped meringue to the egg yolk liquid in three batches and mix evenly in a zigzag pattern.

   

7. 7 The child also chose the mold. She was originally going to make a cup cake, but she chose two socks. Pour the mixed batter into the mold, shake the mold lightly, or use a toothpick to scratch the cake batter back and forth several times to remove large air bubbles. The children also sprinkled some coffee powder in the cake. What does it taste like? Just like it.

   

8. 8 Preheat the oven to 160 degrees for 5 to 10 minutes, and bake on the middle level for about 30 minutes.

   

9. 9 Take it out of the oven, put it on a plate, and pair it with a cup of lemon black tea. The children will have a great time eating it and have a great sense of accomplishment.