【Sichuan】Oyster Sauce Tofu

Overview

When I first received the air fryer at home, I preferred to use it to fry all kinds of food~~~~ After I gradually became familiar with its functions~~ I like to use it to make various home-cooked dishes~~~~ This [Oyster Sauce Tofu] is first fried in the fryer until golden~~ and then fried in the fryer~~ It is very convenient~~ Home-cooked dishes can also be fried, and they can be fried so fresh and fresh~ It’s amazing~~o(∩_∩)oHaha~~

Tags

• hot dishes
• home cooking
• chicken powder
• lao doufu
• oyster sauce
• sugar
• vine pepper oil
• bell pepper
• garlic
• ginger slices
• green onions
• green pepper
• salt
• vegetable oil

Ingredients

Steps

1. 1 Prepare the ingredients: old tofu, green pepper, bell pepper;

   

2. 2 Wash the old tofu and cut it into triangular slices; remove the stems and seeds of green and sweet peppers, wash them and cut them into pieces;

   

3. 3 Chop ginger, garlic, and shallots; add appropriate amount of salt, chicken powder, oyster sauce, sugar, pepper oil, and purified water into a bowl and stir evenly;

   

4. 4 Place the frying basket in the air fryer, brush a layer of vegetable oil, add tofu slices, and brush another layer of vegetable oil on the surface of the tofu;

   

5. 5 Close the lid, turn on the power, and set the time to 12 minutes;

   

6. 6 Take out the fried tofu;

   

7. 7 Remove the basket from the air fryer and install the agitator; drop an appropriate amount of vegetable oil into the air fryer and add minced onions, ginger and garlic; close the lid and set the time for 1 minute;

   

8. 8 Add the fried tofu slices, close the lid, and set the timer for 1 minute;

   

9. 9 Add the sauce prepared in step 3; close the lid and set the time for 1 minute;

   

10. 10 Add green pepper and bell pepper, close the lid, and set the timer for 5 minutes;

    

11. 11 After the air fryer program ends, take out the [Oyster Sauce Tofu].