Northeastern Chicken Shaved Tofu
Overview
This is a dish that my husband likes very much. He said that when he was a child, there were many poor children in the family, and a plate of tofu stewed by his mother would not be enough. I feel so pitiful for him when I think about it. As long as he comes back from buying tofu, I will cook this dish for him. Later, I discovered that our two sons also love to eat. Sometimes one dish is enough to feed the three of them. Haha, it saves trouble. In fact, this dish has very high nutritional value and is very suitable for the elderly and children.
Tags
Ingredients
Steps
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Grate the tofu in the bag, slice the garlic, and mince the green onions.
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Heat the oil in a pan and fry the eggs. Crush the eggs until they are tender and tender. Take them out and set aside.
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Use the pot in which the eggs were fried just now, add a little more oil, wait until the oil boils, add the tofu and stir-fry, then add salt, add water to cover the tofu, cover and simmer for five or six minutes.
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Add the garlic slices, eggs and Maggi Fresh, continue to simmer for five minutes, add the chopped green onion, turn off the heat and remove from the pot.
