Sesame Bun

Sesame Bun

Overview

This bun can be used to make hamburger embryos, or can be eaten directly with milk and soy milk. The bun with black sesame seeds not only tastes sweeter, but also has better nutrition!

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Ingredients

Steps

  1. Put all the ingredients except butter into the bread machine and knead for 20 minutes, then add butter and continue kneading for 20 minutes

    Sesame Bun step 1
  2. Knead the dough and leave it in a warm place to ferment

    Sesame Bun step 2
  3. Send to twice the size

    Sesame Bun step 3
  4. After exhausting, divide evenly into 6 small portions

    Sesame Bun step 4
  5. After secondary fermentation in the oven, coat the surface with egg wash and bake at 180 degrees for 20 minutes

    Sesame Bun step 5
  6. Toasted bread

    Sesame Bun step 6