New Year’s Eve Snacks—Homemade Pork Dried Pork

Overview

Since childhood, pork breast has become a gluttonous snack. My favorite is chef brand pork jerky, a square piece costs 2 yuan. Salty and sweet, all lean meat, satisfying! You can also make it at home and it tastes great!

Tags

• baking
• snacks
• oven dishes
• homemade ingredients
• honey
• lean meat
• old soy sauce
• oyster sauce
• sugar
• white sesame
• salt

Ingredients

Steps

1. 1 Chop the lean meat into minced meat, add salt, sugar, oil and dark soy sauce, mix well, and beat vigorously

   

2. 2 Pour the meat filling onto tin foil, cover with plastic wrap and roll out

   

3. 3 Preheat the oven to 180 degrees, place the meat filling in a baking pan, brush the front with honey, and bake for 15 minutes

   

4. 4 Take out the meat, place it on the baking grid, brush the back with honey, sprinkle with sesame seeds, and continue to bake for 15 minutes

   

5. 5 Take out, let cool and cut into pieces

   

6. 6 Decorate it