Egg-filled wontons

Overview

Golden, crispy, and salty, perhaps this is the best partner of eggs and wontons

Tags

• snacks
• home cooking
• breakfast
• students
• cooked sesame seeds
• cooking wine
• egg
• oil
• wontons
• chopped green onion
• salt

Ingredients

Steps

1. 1 Cooked ravioli and two eggs

   

2. 2 Add some salt to the egg liquid and stir well with the cooking wine

   

3. 3 Heat the pan and apply a layer of oil inside

   

4. 4 Turn on low heat and pour in the egg liquid

   

5. 5 Add wontons

   

6. 6 Sprinkle with some cooked sesame seeds

   

7. 7 Fry the egg liquid over low heat until it is set and sprinkle with chopped green onion